This is my Mom's recipe. It is so good, very light and fluffy with a crispy crust on the bottom. Very simple too. Can be used to make rolls, or loaves....
Author: Leahs Kitchen
This french bread is amazing!! It tastes so similar to the wheat containing french bread. Plus it freezes wonderfully!!! It's crusty on the outside, and...
Author: GlutenFreeGirl
Just 4 ingredients...and the salt is optional! Please note that the cooking time includes a 30 minute rising. The kneading times given are for an electric...
Author: Annisette
I found this recipe on the Low Carb Friends forum some time ago. I've baked this bread many times, and it's very good! The whole loaf only contains about...
Author: truebrit
Make and share this Honey Oatmeal Bread - 2 Lb. Loaf recipe from Food.com.
Author: Charmie777
I created this recipe when I was looking for a pepperoni bread recipe and couldn't find one. I wanted a pepperoni bread, not a roll. So with some basic...
Author: MoonStar31
Another blue ribbon bread. This bread is hearty, but not heavy, has a nice flavor, and makes great sandwiches. It is not as easy and light to knead as...
Author: Sweetiebarbara
Make and share this Indian ( Navajo ) Fry Bread recipe from Food.com.
Author: iamawinner
Bolillos next to the Tortilla is a staple to Mexico. Nearly every villiage has a Bakery and every bakery makes Bolillos, Fabulous for breakfast with a...
Author: Bergy
This recipe for New York style Onion Rolls was posted in reply to a "recipe request" posting. BTW: They are very yummy!!....especially when they are still...
Author: Dee514
I bake my own bread and have been playing around with different mixtures. This is the best so far and tastes slightly nutty. Excellent for everyday and...
Author: kikiglis
This recipe makes 2 lbs. of dough, which I make into 2 medium sized pizzas. You can also use this for stromboli or calzones.
Author: Karen..
I got this recipe from my Breadman Pro bread maker. It was soooo delicious that I had to share it! For a variation, add the optional dehydrated onion for...
Author: Stephanie Z.
The recipe, and my instructions are adapted from a videorecording that a new baker might find helpful. " Perfect bread, how to conquer bread making." by...
Author: Bill Hilbrich
Make and share this Homemade French Bread (abm) recipe from Food.com.
Author: Marie
Make and share this Throw Away the Bread Machine Instructions!.... White Bread recipe from Food.com.
Author: Kittencalrecipezazz
Posted in reply to a message board request. This is the recipe I used (over 40 years ago) when I made my first loaf of yeast bread. Its very simple to...
Author: Dee514
Make and share this New York-Style Pizza Crust recipe from Food.com.
Author: RecipeNut
Make and share this Beer Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
This is now our daily bread -- my daughter makes it several times a week in our bread machine. This has replaced the earlier version that I have posted...
Author: ThatBobbieGirl
A simple, easy whole wheat bread recipe posted on request. I got it from "Breadtime", by Susan Jane Cheney (a great resource for bread bakers!)
Author: pollen
This delicious yeast coffee cake is so easy to make, and tastes so good...this will become a favorite of yours for sure!
Author: Kittencalrecipezazz
This breads' chewy crust pairs well with a steaming mug of soup. The pretty color and robust flavor are a great pairing with chicken or turkey cold cuts...
Author: Brandess
I have made these buns many times, there wonderful with a pasta dinner, they bake out beautifully with a crispy light golden crust, you will get 8 large...
Author: Kittencalrecipezazz
German Farmer Bread similar to what is found in when purchasing Bauernbrot in a Bavarian bakery in Germany. Great with butter and cold cuts, or just plain...
Author: Grunig
Thi is great recipe is from Betty Crocker. After reading Sarah Beth's review, make sure your olives are well patted dry.
Author: Sageca
I tried this recipe for the first time from my Black and Decker Bread Machine Cookbook and was very impressed with myself. Even though the machine made...
Author: Bonnie Baker
Make and share this Low Carb Almond Bread Machine Bread recipe from Food.com.
Author: docbower
This is a traditional Easter bread served in Greece to break the Lenten fast. It is traditionally braided, with a red-dyed*, hard-boiled egg inserted at...
Author: evelynathens
Make and share this Ukrainian Easter Bread (Paska) recipe from Food.com.
Author: Olha7397
This is the recipe I found handwritten in my Polish grandmother's cookbook. I have since found ones almost identical in Polish cuisine cookbooks. I so...
Author: Vina7737
This recipe is posted by request. It is from the cookbook "Delectably Danish" by Julie Jensen McDonald. It was given to her by the owners of O & H bakeryin...
Author: Michelle S.
A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on your...
Author: Outta Here
Taken from Wholefoodsmarket .com and posted for ZWT. "This Honduran staple, known as "pan de coco," is like a plump dinner roll. It's delicious served...
Author: alligirl
Yes, I know that there are already recipes for potato bread on Zaar, but couldn't find one like this one! This is a good crusty loaf with a soft centre...
Author: Noo8820
These classic Scottish bread rolls are so easy to make - with only one kneading required. They are soft with a distinctive floured finish and are excellent...
Author: French Tart
There are many great gooey butter cake recipes out there but this is different from the cake mix variety because it has a yeast dough bottom. I grew up...
Author: Laura123
Similar to the tubes of crescent dough you can buy at supermarkets. This dough can also be used in other recipes that call for Pillsbury crescent roll...
Author: lilsweetie
This is my standard loaf of white bread, good for anything. Very soft. I mix it in the bread machine then bake it in the oven. As with all my bread, I...
Author: bailey46
Based on a recipe from Madge Rosenberg's delightful cookbook, The Best Bread Machine Cookbook Ever - Ethnic Breads. She says, "Light, grainy broa partners...
Author: mersaydees
In step 2, if after mixing for 10 minutes the dough is still wet and sticky, add up to ΒΌ cup flour (a tablespoon at a time) until the dough releases from...
Author: Coppercloud
Make and share this Sweet, Buttery Rolls (Bread Machine Recipe) recipe from Food.com.
Author: Chef Heather
Make and share this Bread Machine Cheesy Bread recipe from Food.com.
Author: Tarynne
This recipe makes a loaf of bread that is high rising, soft textured, slices well, and keeps well too. All the qualities we get in store bought bread but,...
Author: QueenBof6
This recipe comes from King Arthur. I made minor changes to reflect more generic ingredients. According to them, the best bread for thin-slicing is called...
Author: Rinshinomori
Make and share this Classic 100% Whole Wheat Bread recipe from Food.com.
Author: theAmateurPastryChef